I LOVE Alton Brown, so I waited patiently (nearly three hours) to get his latest book, Feasting on Asphalt, signed. Everyone there was so nice. One of the chefs from L'Ecole Culinaire gave me a hat that Alton signed! I put right above my play kitchen set.
Sunday, April 27, 2008
Alton (the man, not the town) Brown, Daddy and ME
I LOVE Alton Brown, so I waited patiently (nearly three hours) to get his latest book, Feasting on Asphalt, signed. Everyone there was so nice. One of the chefs from L'Ecole Culinaire gave me a hat that Alton signed! I put right above my play kitchen set.
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